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Home Glacé brown chestnut

Glacé brown chestnut

Artisanal Chestnut & Marron Glacé ice cream: creamy and smooth, with the flavour of roasted chestnuts and a natural sweetness.

Format: 2.5 litres

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  • Frutos de cáscara
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36,21€ VAT included
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Ingredients

Water, CREAM, CHESTNUT purée 26%, sucrose, MILK powder, dextrose, chestnut cream; emulsifier: mono- and diglycerides of fatty acids; thickeners: locust bean gum, sodium alginate, guar gum and carrageenan.

Storage Conditions

  • Store at -18°C. Once thawed, do not refreeze.
  • Shelf life: 18 months.

Production Process

The mixture is prepared and all the ingredients are incorporated. It is then pasteurised at 85°C for 45 minutes, rapidly cooled to 4°C and left to mature for approximately 24 hours at 4°C.

The mixture is then churned and frozen in the ice cream machine, reaching an exit temperature of approximately -8°C, and is subsequently packaged. The product is then blast-frozen and stored in frozen storage chambers at -25°C until sale.

Nutritional information

Nutritional value per 100 ml.

Energy value 836 kj /199 kcal
Fats
of which Saturated
7.9 gr
5.0 gr
Carbohydrates
of which Sugars
28 gr
24 gr
Proteins 3.9 gr
Salt 0.28 gr
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