Oreo cookie
Artisanal Oreo ice cream: pure creaminess with biscuit pieces, cream and that irresistible crunch in every bite.
Format: 5.5 litres
- Gluten
- Soja
- Lácteos
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Home delivery
service -
Pick-up
service -
Secure payment
gateway
More information
Ingredients
Water, CREAM, sugar, MILK powder 18%, OREO BISCUITS 9% (WHEAT FLOUR, sugar, vegetable fats [palm, palm kernel], reduced-fat cocoa powder [6.6%], glucose-fructose syrup, WHEAT starch, raising agents [potassium, ammonium and sodium bicarbonates], salt, emulsifiers [SOYA lecithin, sunflower lecithin], flavouring [vanillin]), glucose, dextrose; emulsifier: mono- and diglycerides of fatty acids; thickeners: locust bean gum, sodium alginate, guar gum and carrageenan.
CONTAINS GLUTEN.
Storage Conditions
- Store at -18°C. Once thawed, do not refreeze.
- Shelf life: 18 months.
Production Process
The mixture is prepared and all the ingredients are incorporated. It is then pasteurised at 85°C for 45 minutes, rapidly cooled to 4°C and left to mature for approximately 24 hours at 4°C.
The mixture is then churned and frozen in the ice cream machine, reaching an exit temperature of approximately -8°C, and is subsequently packaged. The product is then blast-frozen and stored in frozen storage chambers at -25°C until sale.
Nutritional information
Nutritional value per 100 ml.
| Energy value | 826 kj / 197 kcal |
| Fats of which Saturated |
8.0 gr 5.3 gr |
| Carbohydrates of which Sugars |
28 gr 26 gr |
| Proteins | 3.3 gr |
| Salt | 0.16 gr |